In 1987, Mack Fleming with his tea horticulturist skills (being the only American who can boast the specialty) and William B. Hall, an expert, third generation tea taster trained in London, purchased the farm from Lipton to establish the 127 acre Charleston Tea Plantation.
In 2003, the Bigelow Family purchased the Charleston Tea Plantation and formed a partnership with former owner William Barclay Hall.

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