On the Ein Camonim farmstead you will find a dairy, working olive press and a unique restaurant based on the purity of our own products.
Members of the Avrochakisasher came to the Galilee in 1979 and established Ein Camonim.
The family established the farmstead and became pioneers in boutique dairies that produce goat milk cheese in Israel.
Ez Hagalil restaurant offers its guest rustic hosting based on the cheeses produced on the premises. During the winter months a wood burning stove warms the restaurant and in the summer its very pleasant sitting the large covered veranda.
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