Food & Chef International Project

Iryna Mashykhina, chief-bartender, boutiquebar BIANCORO

I just love being bartender, or barmen, or barista! I feel like a fish in the water when I am in bar. I feel very privileged to do my job, because it is probably one of the greatest professions in the world! I didn’t have a proper plan to become the greatest bartender ever, I just did and still do what I can do best and what I love to do best.

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